LINGUINE al nero di seppia cherrytomato Lightly salted muksun fillet (cut)

Lightly salted muksun fillet (cut) is a high-quality delicacy made from northern fish

which support immune function

Energy 3700 kJ / 900 kCal

This Honey Cake is a sweet and moist dessert that will make your mouth water

LINGUINE al nero di seppia cherrytomato Lightly salted muksun fillet (cut)Made with real liquid squid ink, without dyes or preservatives, La Campofilone Squid Ink Linguine will conquer you at first taste! Seeing is believing! Net weight: 250 g Ideal for 4 servings Cooking time: 1 2 minutes in boiling water Ingredients: Only eggs and durum wheat semolina from our own farm, black squid ink Shelf life: 30 months Width 2. 3 mm. Drying in 24 36 hours Bronze extruded and flaked Dense and firm texture, delicate cuttlefish ink