Orange and Coffee Marmalade Enjoy it on warm toast

Enjoy it on warm toast

And she’s back

My yuzu tree produced fruit for the first time this year

a few kilos of rescued rhubarb from Toowoomba and sweet

Orange and Coffee Marmalade Enjoy it on warm toastOrange & Coffee Marmalade: The Perfect Breakfast Combo Made with bitter Seville oranges, handpicked from my father in laws tree, and infused with rich espresso coffee, this marmalade is what slow mornings are made for. Cooked traditionally over two days, its a true artisan preserve: bold, bittersweet, and beautifully balanced. The deep citrus notes of Seville orange meet the smooth roast of coffee for a modern twist on a breakfast classic. Spread it