Finocchiona - Fenchelsalami (ca. 2,4 kg), Montalcino Salumi Nicht auf Lager Especially suitable for filling tortellini

Especially suitable for filling tortellini or ravioli

The aceto is made from a blend of 4 grape varieties

Kubeben-Pfeffer und Langer Pfeffer

12g egg yolk

Finocchiona - Fenchelsalami (ca. 2,4 kg), Montalcino Salumi Nicht auf Lager Especially suitable for filling tortelliniThe delicate fennel flavor is due to the selection of fennel seeds as well as the mild seasoning overall. The aging process takes about 6 months. This Tuscan specialty is covered with noble mold and has a fine fennel taste. Still made according to an old family recipe at its core and still handcrafted. Ingredients: pork, pork fat, salt, pepper, natural fennel flavor, dextrose, sucrose, antioxidant: E300, preservatives: E252 & E250. The product is