2015 Brunello di Montalcino San Filippo This is the type of

This is the type of wine that will show better closer to 60 degrees Fahrenheit than 50 degrees Fahrenheit

MATURATION: 30 to 36 months of maturation on the fine lees after yeast fermentation (bottle fermentation) and 3 to 6 months of maturation in the cellar after bottling

Dense and grippy on the palate with wood spice that is still strongly perceptible

Drink from 2025

2015 Brunello di Montalcino San Filippo This is the type ofParker Monica Larner 92,2020 2030,The San Filippo 2015 Brunello di Montalcino walks across the palate with light and carefree footsteps. The wine is crisp and lean with classic Sangiovese aromas of wild berry fruit, forest floor, bitter almond and pressed blue violets. The wine remains mild mannered in the mouth with silky tannins and a pretty spot of freshness on the close. With this wine, you get an immediate and accessible Brunello that could be