reckless bock beer box 4 lattine I.G.T. prima in acciaio e poi
Description
prima in acciaio e poi in bottiglia
we leave the interpretation of the organoleptic notes to you based on the moment of drinking
The taste recalls notes of caramel that contrast the bitterness of American hops
Yield per hectare: 130 quintals/hectare
reckless bock beer box 4 lattine I.G.T. prima in acciaio e poiDark and strong malted beer, Dunkel Bock style. The taste recalls notes of caramel and dried fruit, bitterness that supports the malt flavours, slightly fruity with a sweet finish. The foam is creamy, persistent and cream colored. N BEERS are bottom fermented beers, in which the yeasts added to the must work at temperatures between 7 and 9 degrees centigrade. The complete maturation of the beer requires at least 5 or 6 weeks, at the end of which the
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