1-PROPANOL - für HPLC 1L WARCHEM Natursüßigkeiten mit Xylit Neapolitan pasta
Description
Neapolitan pasta
Aufbewahrung: kühl Ort
acai fruit extract ( Euterpe oleracea ) standardized to contain min
6 mg (400%)**
1-PROPANOL - für HPLC 1L WARCHEM Natursüßigkeiten mit Xylit Neapolitan pastaTechnical information on chemical reagents: Chemical formula: CHO CAS number: 71 23 8 EC number: 200 746 9 Synonyms: n Propyl alcohol, Propan 1 ol, Propyl alcohol, n Propanol Grade: Spectrally pure Purity: 99. 5 % Density: 0. 8 g ml Molar mass: 60. 1 g mol Appearance: colorless, clear liquid Packaging: brown glass bottle Shelf life: at least 12 months from delivery Boiling point: approx. 97 C Flash point: approx. 15 C Solubility: miscible with water
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