(α-tocopherol acetate)INGREDIENTS Forest honey * 98%, black garlic * (1%), acerola (1%) (*Ingredient from controlled organic farming) NUTRITIONAL VALUE Per 100 g Calorific value: 1355 kJ 324 kcal Fat: 0. 02 g of which saturated fatty acids: 0. 01 g Carbohydrates: 80. 4 g of which sugar: 62. 8 g Fiber: 0. 01 g Protein: 0. 6 g Salt: 0. 1 g Vitamin C: 170 mg RECOMMENDED STORAGE CONDITIONS Store in a cool, dry place."> (α-tocopherol acetate)"> (α-tocopherol acetate)INGREDIENTS Forest honey * 98%, black garlic * (1%), acerola (1%) (*Ingredient from controlled organic farming) NUTRITIONAL VALUE Per 100 g Calorific value: 1355 kJ 324 kcal Fat: 0. 02 g of which saturated fatty acids: 0. 01 g Carbohydrates: 80. 4 g of which sugar: 62. 8 g Fiber: 0. 01 g Protein: 0. 6 g Salt: 0. 1 g Vitamin C: 170 mg RECOMMENDED STORAGE CONDITIONS Store in a cool, dry place."> (α-tocopherol acetate)"> (α-tocopherol acetate)INGREDIENTS Forest honey * 98%, black garlic * (1%), acerola (1%) (*Ingredient from controlled organic farming) NUTRITIONAL VALUE Per 100 g Calorific value: 1355 kJ 324 kcal Fat: 0. 02 g of which saturated fatty acids: 0. 01 g Carbohydrates: 80. 4 g of which sugar: 62. 8 g Fiber: 0. 01 g Protein: 0. 6 g Salt: 0. 1 g Vitamin C: 170 mg RECOMMENDED STORAGE CONDITIONS Store in a cool, dry place."> Waldhonig mit Acerola und schwarzem Knoblauch BIO 250 g - MURIA Knoblauch < span style="line-height:103%"> (α-tocopherol acetate) – drivinginnovationinretail.com
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Waldhonig mit Acerola und schwarzem Knoblauch BIO 250 g - MURIA Knoblauch < span style="line-height:103%"> (α-tocopherol acetate)

SKU 60068776008
4.1
Description

< span style="line-height:103%"> (α-tocopherol acetate) 5

thus preventing the formation of acids that negatively affect tooth enamel

Due to the high level of food processing

diacetilactis)

Waldhonig mit Acerola und schwarzem Knoblauch BIO 250 g - MURIA Knoblauch < span style="line-height:103%"> (α-tocopherol acetate)INGREDIENTS Forest honey * 98%, black garlic * (1%), acerola (1%) (*Ingredient from controlled organic farming) NUTRITIONAL VALUE Per 100 g Calorific value: 1355 kJ 324 kcal Fat: 0. 02 g of which saturated fatty acids: 0. 01 g Carbohydrates: 80. 4 g of which sugar: 62. 8 g Fiber: 0. 01 g Protein: 0. 6 g Salt: 0. 1 g Vitamin C: 170 mg RECOMMENDED STORAGE CONDITIONS Store in a cool, dry place.

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