Cellier Saint Benoit Arbois Pupillin Côte de Feule Trousseau 2023 paul-blanck-et-fils with apple-skin fruit tannins tucking
Description
with apple-skin fruit tannins tucking everything in and the lees ageing for savoury mouthfeel
Cassinasco is one of only 19 villages (out of 52 in the Moscato DOCG) included in the newly ratified Canelli DOCG
Preferring to disgorge the wine after approximately 20 months on lees
In the mouth it has a strong and elegant presence of vanilla and wood with a very long finish
Cellier Saint Benoit Arbois Pupillin Côte de Feule Trousseau 2023 paul-blanck-et-fils with apple-skin fruit tannins tuckingCte de Feule is Pupillins most renowned vineyard, the villages de facto grand cru. It lies in the heart of the appellation on a south facing slope at 390 metres. The site was once a stone quarry, and Benjamin farms just 0. 4 hectares of old vine Ploussard rooted in steep, iris coloured Triassic soils littered with limestone gravel. Alongside his Ploussard vines, Benjamin farms a 0. 10 hectare parcel of Trousseau. Trousseaus riper stems and more
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