Yangarra Estate Viognier 2013 buckshot Hand harvested and 100 %

Hand harvested and 100 % destemmed before fermentation over 15 to 20 days

In Hungary this kind of wine is consumed as an aperitif or with goats cheese or pâté on toast

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A fragrant wine with satisfying intensity

Yangarra Estate Viognier 2013 buckshot Hand harvested and 100 %Yangarra Estate Viognier 2013 is a beautifully expressive white wine from McLaren Vale, South Australia, crafted with a focus on purity, texture, and varietal character. Known for its Rhne inspired style, this Viognier reflects Yangarras commitment to biodynamic farming and minimal intervention winemaking. The 2013 vintage offers an enticing aromatic profile of ripe apricot, peach, and nectarine, complemented by delicate floral notes of orange blossom