La Salamandre Truffier (Truffle) 16% 750 Size::6 Bottle Case The fruit was processed in
Description
The fruit was processed in different vessels: open fermenters
low-temperature vinification process is employed to maintain the grape's inherent freshness and balance
Pinot Gris at 39% and Pinot Noir at 19%
floral and delicately spicy expression of the Bierzo highlands and something completely unique
La Salamandre Truffier (Truffle) 16% 750 Size::6 Bottle Case The fruit was processed inLe Truffier is an artisanal and natural aperitif made from wine and black truffles from Prigord (tuber melanosporum). It is made simply, from a subtle blend of infusion of lightly flavoured truffle and sweet wine. You will appreciate it fresh as an aperitif, but it will find its place in your kitchen to season your dishes and sauces.
Exchange/Return Notes
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