US$ 225.00
A little more obviously oaked than the village Meursault but it has the fruit to carry it
The Nuriootpa block provides more “black fruits
The vineyard is characterised by a combination of clay and sandy soils planted with Sauvignon and Sémillon grapes
the earliest-ever bud break on Te Mata Estate’s vineyards led to the earliest-ever harvest
Chalou Pinot Noir 2025 bodegas-roda A little more obviously oakedTasting Notes: Succulent red berry fruits with tones of dried thyme and pomegranate on the nose. Palate is light medium bodied with ripe red cherry and subtle spice framed by savoury tannins. Food: Truffle porcini ravioli with burnt sage butter Cellaring: Drinking beautifully +15years Soil: Ordovician material approximately 460 million years old. It contains basic volcanic material; sandstone, siltstone breccia and conglomerate derived from basalt and
US$ 225.00
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