Reschke ‘Pierre de Ronsard’ Merlot Rose fat-bastard concrete and barrel fermentation is
Description
concrete and barrel fermentation is used
Daniel Dampt is one of Chablis’ most celebrated producers
A bottle of Toscolo Chianti 750ml
This is a wine without excessive sweetness
Reschke ‘Pierre de Ronsard’ Merlot Rose fat-bastard concrete and barrel fermentation isThis coral pink Ros, made from 100% Merlot grapes gives tropical and floral aromas. The palate has a soft round structure, with red berry and tropical flavours. The texture is full, rich and highly flavoured with just a hint of sweetness..
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